Drunken Grapes

by Jenn @ Frugal Upstate on June 13, 2014

Here is a great idea for your next summer party–Drunken Grapes!  It’s super simple–you just marinate seedless grapes in a nice white wine for at least 48 hours and voila–an adult treat worth snacking on.

Drunken Grapes Recipe

If they are a bit sour you can sprinkle a little sugar over the grapes before serving.  You can also roll them in sugar and flash freeze them on a cookie sheet and serve them as a frozen treat!  Of course the “leftover” wine has all the grape juice that leached out of the fruit–so that’s an additional treat as well.  Yummy, Yummy and Yummy!

Just make sure you keep them separate from the kids stuff :)

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