As it so often does, life threw a few curve balls this weekend.* The Frugal Food Series (Part I-Eggs and Part II-Tuna) continues this week with Beans. However it will probably be mid afternoon (EST) before the post is up.
So spend this morning digging through your archives and exercising your brain thinking of all the wonderful bean and legume recipes that you have.
*Note: Nothing bad-just busier than expected for various reasons.







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i’ll look through the magic bag of tricks here at the inn
GP in Montana who used to live in Brockport