Reader’s Question: Turning a Bread Machine Recipe into a Handmade Recipe

by Jenn @ Frugal Upstate on April 1, 2010

When I posted my Hotdog and Hamburger Bun Recipe last week I got the following question from Leslie who blogs over at “27 and Frugal

Can someone turn this into a real recipe? I still make my bread the old fashion way :)

I tried to do some research online-but to be quite frank, I’ve got a really bad cold, feel sick and listless, and just couldn’t pull it together today.  I thought I’d put out a plea for help to you all-Does anyone have a tried & true method for converting a bread machine recipe into a handmade, hand kneaded recipe?

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{ 3 comments… read them below or add one }

Lora April 1, 2010 at 2:54 pm

There is advice about this topic at http://www.thefreshloaf.com/node/12858/converting-bread-machine-recipes-back-hand-kneaded and more general info about it at http://allrecipes.com/HowTo/Bread-Machine-Baking-Tips-for-Experimenting/Detail.aspx under “Adapting a Bread Machine Recipe to a Manual Recipe.”

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Bev Chartrand April 2, 2010 at 11:03 am

The recipes for bread dough are the same whether you’re making it in a bread machine, kneading it with a Kitchen Aide or kneading it by hand. You might just have to add a little more flour if it’s too sticky to handle by hand.

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Sydney April 2, 2010 at 8:22 pm

I made the recipe without modification without a machine and it was great.

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